Artichoke Dip

1 can Artichoke Hearts; plain and drained; cut up

1 C. Helman’s  Maynnaise

1 C. shredded Parmesan Cheese

1 1/2 C. (8 oz.) shredded Mozzarella Cheese

1 tsp. Garlic Powder

Paprika

Mix all above ingredients together except for Paprika.  Spread in shallow baking dish. Sprinkle with Paprika.

Bake for 30 minutes at 350 degrees.  Serve warm with crackers.  Serves 6 and enjoy!

Family favorite.

 

 

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